Showing 1–16 of 25 results
34.00€
The kit contains everything you need for the classic Roman dish: Mezze maniche Roscioli, which, thanks to their ridges, easily hold onto any sauce; a pork jowl seasoned with black pepper, whole salt, coriander, and chili, aged in natural cellars; intense and pungent Pecorino Romano, aged for 24 months; peeled tomatoes, to be crushed by hand as tradition dictates; and chili for those who love the spicy version of Amatriciana.
14.00€
Our sauces are made with high-quality ingredients, the same ones used in our restaurant, allowing anyone to replicate the traditional dishes for which our chefs are renowned.
27.00€
Language: English
“Roscioli” is the story of a family, the one you will read about in this book and that you will find sitting at their table, eating a big burrata accompanied by the finest anchovies in the world. – Massimo Bottura
25.00€
Language: Italian
“Roscioli” is the story of a family, the one you will read about in this book and that you will find sitting at their table, eating a big burrata accompanied by the finest anchovies in the world. – Massimo Bottura
27.80€
Balsamic Vinegar of Modena IGP is a traditional product obtained by blending the raw materials and allowing it to age in wooden barrels.
It features a pungent and persistent aroma, with sweet, spicy, and fruity notes, along with balsamic and woody undertones.
The taste is well-balanced between sour and sweet, with the presence of fruity notes and characteristic balsamic flavors, typical of Balsamic Vinegar of Modena.
37.80€
The Balsamic Vinegar of Modena IGP is a traditional product obtained by blending the raw materials and allowing it to age in wooden barrels.
It features a pungent and persistent aroma, with sweet, spicy, and fruity notes, along with balsamic and woody undertones.
The taste is well-balanced between sour and sweet, with the presence of fruity notes and characteristic balsamic flavors, typical of Balsamic Vinegar of Modena.
19.80€
High quality balsamic vinegar produced with selected raw materials and aged in 225 liter oak barrels.
It has a fine aroma, strong taste and balanced acidity.
Density: medium-low.
Perfect match on: cooked or raw vegetables, fresh and summer dishes, salads.
29.00€
The Cacio e Pepe kit includes Roscioli spaghetti, which are bronze-extruded and slowly dried, perfect for absorbing the sauce;
250 gr of intense and pungent Pecorino Romano DOP, aged for 24 months; a blend of different types of black pepper, carefully selected;
and finally, our Cacio e Pepe Roscioli sauce, unique and now iconic, whose secret lies in the emulsion of Pecorino Romano DOP and Parmigiano Reggiano cheeses.
16.00€
Our sauces are made with high-quality ingredients, the same ones used in our restaurant, allowing anyone to replicate the traditional dishes for which our chefs are renowned.
6.20€
16.80€
De Carlo Semi-Dried Cherry Tomatoes for Roscioli are crafted through the semi-drying process of the finest ‘ciliegino’ cherry tomatoes. They are infused with De Carlo’s extra virgin olive oil and aromatic herbs, which enhance and capture the rich flavor of these sun-kissed Italian summer tomatoes.
These tomatoes are perfect on their own or can be incorporated into countless culinary creations: from appetizers, pizzas, and focaccias to salads, flavorful pasta dishes, and paired with fresh cheeses like ‘burrata’.
9.50€
The Sun-Dried Tomato Cream captures the flavors of the sun-kissed Southern Italian land, thanks to the dried tomatoes from the ‘lunga’ and ‘ciliegino’ varieties, aromatic herbs, and the exquisite extra virgin olive oil from De Carlo’s Agricultural Farm.
It’s perfect for preparing bruschettas, sandwiches, pasta dishes, pizzas, or to accompany cheeses and meats.
Prezzo suggerito: 75.00€
16.80€
Simipiace Vulcano’s Fuoco Rosso is a spicy sauce made from red chili peppers, chopped together with oil and garlic. It is then preserved in small glass jars. It’s a real spicy bomb typical of Southern Italy, a different way to preserve chili peppers. It’s a sauce to serve on toasted bread (bruschetta) or used to season pasta or any other dish.
259.00€
*In the absence of the availability of the products mentioned, they will be replaced with others of the same quality, always selected by Roscioli
The gift box includes:
Yellow Cherry Tomatoes in water and salt 520gr
Corbara Red Cherry Tomatoes 520 gr
Mezze maniche – Roscioli, 500gr
Spaghettoni – Roscioli, 500 gr
Vegetables in Oil – Agnoni, 210gr
Vegetables in Oil – Agnoni, 210gr
Extra Virgin Olive Oil 500 ml
Pepper blend – Roscioli
Tomato and Basil Sauce – Roscioli, 270gr
Artichokes Cream 130 gr
Tomatoes Spread 130 gr
Pitted “Taggiasca” Olives 180 gr
Balsamic Vinegar 250ml
Semi Dried Tomatoes in Extra Virgin Olive Oil 280 gr
Capers in salt 140 gr
Mustard 220 gr
Biscuits 250 gr
Spreadable Cream 200 gr
Moka Coffee Pot – Bialetti for Roscioli, 2 cups
169.00€
*In the absence of the availability of the products mentioned, they will be replaced with others of the same quality, always selected by Roscioli
The gift box includes:
Yellow Cherry Tomatoes in water and salt 520gr
Corbara Red Cherry Tomatoes 520 gr
Maccheroni- Roscioli, 500gr
Spaghettoni – Roscioli, 500 gr
Vegetables in Oil – Agnoni, 210gr
Extra Virgin Olive Oil 500ml
Amatriciana Sauce – Roscioli, 270gr
Pepper blend – Roscioli
Balsamic Vinegar 250ml
Semi Dried Tomatoes in Extra Virgin Olive Oil 280 gr
Artichokes Spread 130 gr
Mustard 220gr
Spreadable Cream 200 gr
Biscuits 250 gr
Shopper – Roscioli