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The name Roscioli has long been a byword for foodie excellence in Rome, and this deli-restaurant is one of a clutch of venues the family operates near the Campo de’ Fiori. The produce here is top-notch and the wine list is marvellous, but the surroundings are cramped and noisy, and the dining experiences is often rushed.
The bar is great for solo diners; couples and larger groups will be happiest sitting in the main hall.

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